Server / Waitstaff / Waiter / Waitress - Johannesburg
Saturday, 11 June 2016
Item details
City:
Johannesburg, Gauteng
Salary:
R 5,000
Item description
Server / Waitstaff / Waiter / Waitress
flour + water
Description
Ne Timeas Restaurant Group, including projects flour+water and central kitchen, is looking for strong server candidates to join our front of house team. This is a great opportunity to be a part of a growing restaurant family.
We are sourcing locally and sustainably, and aim to create an evolving menu of refined food in a casual setting. We work directly with bay area farms to support a daily changing menu and all butchery is done in-house, using locally raised whole animals.
More
Requirements/Responsibilities
Server candidates should satisfy the following criteria:
-At least 3 Months experience working in fine dining restaurants
-A warm and outgoing personality and a passion for our industry
-Excellent people skills and the ability to remain calm under pressure
-A good understanding of regional Sandton, Soweto, Johannesburg, Midrand
-A deep understanding of wine
-The desire and ability to work well with others
-Extensive knowledge of and experience with Aloha
-Provide warm, professional & knowledgeable service
-The ability to multi task and work well in a high volume work environment
-Must have a commitment to deliver a unique and memorable guest experience
Special Instructions
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit SMS/CALL/ WHATSAPP 0789969302-0794063337-0612215294
Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
flour + water
Description
Ne Timeas Restaurant Group, including projects flour+water and central kitchen, is looking for strong server candidates to join our front of house team. This is a great opportunity to be a part of a growing restaurant family.
We are sourcing locally and sustainably, and aim to create an evolving menu of refined food in a casual setting. We work directly with bay area farms to support a daily changing menu and all butchery is done in-house, using locally raised whole animals.
More
Requirements/Responsibilities
Server candidates should satisfy the following criteria:
-At least 3 Months experience working in fine dining restaurants
-A warm and outgoing personality and a passion for our industry
-Excellent people skills and the ability to remain calm under pressure
-A good understanding of regional Sandton, Soweto, Johannesburg, Midrand
-A deep understanding of wine
-The desire and ability to work well with others
-Extensive knowledge of and experience with Aloha
-Provide warm, professional & knowledgeable service
-The ability to multi task and work well in a high volume work environment
-Must have a commitment to deliver a unique and memorable guest experience
Special Instructions
Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit SMS/CALL/ WHATSAPP 0789969302-0794063337-0612215294
Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.
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